Hi. We're Impossible Foods, and we make meat, dairy and fish from plants. Our mission is to make the global food system truly sustainable by eliminating the need to make food from animals. Why? Animal agriculture uses a tremendous amount of the world's natural resources. In 2016, we launched our first product, the Impossible™ Burger. It's delicious, nutritious, and made using but a small fraction of the land, water and energy required to make meat from a cow.
Impossible Foods was founded to transform the global food system and reduce the impact of climate change by making the world’s most delicious, nutritious, and sustainable meat, fish, and dairy — from plants.
Through the revolutionary work of our world-class R&D team, we’re inventing efficient, sustainable ways to transform ingredients from plants into meat, fish, and dairy foods that deliver all the pleasures and nutritional benefits consumers demand, without the negative environmental or public health impact.
Our flagship product, Impossible™ Burger, uses 96% less land, 87% less water and generates 89% less greenhouse gas emissions than conventional beef from cows. And the burger is just the beginning. We’re working on recreating every animal product, from chicken to fish, with plant-based ingredients that are vastly better for people and the planet.
Impossible Foods has experienced spectacular growth over the last few years, and we continue to lead all aspects of the plant-based revolution – from discovery and innovation to commercial production and consumer education. We’re building an amazing team of brilliant, collaborative, mission-driven individuals who take pride in using their diverse skills to contribute to a better world. Our core values include leading with heart, thinking like scientists, and doing the right thing, and our employees embody these attributes in their work every day.
Want to join the movement? You can help us solve the most urgent, important challenge facing the world today (and have fun doing it). Check out our job opening below:
(Colorado only*) Minimum hourly rate of $26.00.
Note: Disclosure as required by sb19-085 of the minimum salary compensation for this role when being hired to work based in Colorado.
This is a paid, 12 week internship program, starting June 13th and ending no later than September 2nd.
Please note that visa sponsorship is not available for this internship and we do not offer relocation support.
At Impossible Foods, safety is our priority. Our obligation to our employees (and their families and communities) includes providing a fully vaccinated workplace. It is widely recognized that vaccination is by far the safest and most effective tool for protecting ourselves and our community against the spread of Covid-19. For the sake of our employees, their families, and communities, Impossible Foods will require vaccination by February 1, 2022 for all US-based employees who are on-site at one of IF’s facilities or co-manufacturing facilities; are in a position that requires them to be in person with co-workers, customers, clients, or contractors; or are traveling on behalf of the Company, including attending any in-person Company-sponsored event.
Impossible Foods Inc. is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, gender (including pregnancy, childbirth, or related medical conditions), sexual orientation, gender identity, gender expression, age, status as a protected veteran, status as an individual with a disability, or other applicable legally protected characteristics.
Depending on your location, the California Consumer Privacy Act (CCPA) may regulate the way we manage the data of job applicants. Our full notice outlining how data will be processed as part of the application procedure for applicable locations is available here:
https://impossiblefoods.com/careers/notice. By submitting your application, you are agreeing to our use and processing of your data as required.
If the ability to work remotely is indicated, this role can be performed from any US state except for Alaska, New Mexico, Oklahoma, Hawaii, and Wisconsin.
This role is not eligible for Visa Sponsorship.
You Will:
Work cross-functionally with creative, marketing, sales, legal, and product management and manage agencies to develop integrated marketing plans, create B2B and B2C content, and generate demand to support product and international expansionLearn the voice of the customer, craft sell stores, and create sales materials across markets and channelsCreate web content and implement new web tools to enable our product and international expansion, working directly with cross-functional teams and our agencies You Have:
Undergraduate experience or degree in business, marketing, or related discipline; emphasis on food, restaurant/hospitality, or technology preferred Experience or exposure to integrated marketing campaign management and a wide range of marketing channels—social, digital, experiential, PR, guerrilla, etc. Proven track record of interpreting data + consumer insights to create meaningful takeaways, tracking and delivering on key business and campaign metricsDemonstrated experience briefing, managing projects, creating process-flows, and reporting resultsStrong analytical acumen—you don’t shy away from digging into data in Excel/Google Sheets in order to inform strategic decisionsStrong presentation skills—you’re comfortable making a presentation in Google Slides or Keynote, then sharing with project stakeholdersExcellent writing skills; you can adapt to write both business and creative documentsAble to collaborate with multiple business owners (e.g., the cross-functional team) and external partners.Ability to plan and oversee projects to ensure they are completed in a timely fashionIntellectually curious and passionate about Impossible Foods' mission#LI-Remote